ABOUT El Atino & Co.
El Atino & Co. is a restaurant where foodies come to discover and experiment with new flavours.
Our vision is centred on authenticity but this does not necessarily translate into traditional food. Our ingredients, techniques and way of doing things are authentic and traditionally Latin but we will interpret and present food our way, adding our own personal touch.
Like any other organism, food is something that is ever-changing and evolving. We want to be part of that transformation by adding and complementing the rich traditions of our nations.
El Atino & Co. KITCHEN TABLE
THE NEW DINNING EXPERIENCE
This is the table where you and your party get to be part of a unique intimate dinning experience. Chef Martin Zozaya and his team of latin trained chefs will take you through a 6-7 course menu based on your preferences and our creativity.
Bookings highly recommended
This is a communal table with a maximum occupancy of 8 guests; sittings are between 18:00 to 21:00, not suitable for strict dietary requirements.
Tuesday – Friday
12:00 to 21:30
8:00 to 21:30
8:00 to 15:30
ANZAC DAY HOURS
Tuesday 25 April 8:30 to 14:30
Summer Seasonal Cevicheria
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